"Food Analysis" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Measurement and evaluation of the components of substances to be taken as FOOD.
Descriptor ID |
D005504
|
MeSH Number(s) |
E05.362 J01.576.423.850.100
|
Concept/Terms |
Food Analysis- Food Analysis
- Analysis, Food
- Analyses, Food
- Food Analyses
|
Below are MeSH descriptors whose meaning is more general than "Food Analysis".
Below are MeSH descriptors whose meaning is more specific than "Food Analysis".
This graph shows the total number of publications written about "Food Analysis" by people in this website by year, and whether "Food Analysis" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
---|
2015 | 1 | 0 | 1 |
2016 | 1 | 0 | 1 |
2017 | 0 | 1 | 1 |
To return to the timeline,
click here.
Below are the most recent publications written about "Food Analysis" by people in Profiles.
-
The Sodium Content of Processed Foods in South Africa during the Introduction of Mandatory Sodium Limits. Nutrients. 2017 Apr 20; 9(4).
-
Reappraisal of the Trophic Ecology of One of the World's Most Threatened Spheniscids, the African Penguin. PLoS One. 2016; 11(7):e0159402.
-
Mycotoxin contamination of home-grown maize in rural northern South Africa (Limpopo and Mpumalanga Provinces). Food Addit Contam Part B Surveill. 2016; 9(1):38-45.