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Connection

Agnes Erzse to Infant Food

This is a "connection" page, showing publications Agnes Erzse has written about Infant Food.
Connection Strength

0,167
  1. Evidence for high sugar content of baby foods in South Africa. S Afr Med J. 2019 Apr 29; 109(5):328-332.
    View in: PubMed
    Score: 0,167
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.